(Source: Texas A&M University) From left to right: Dr. Mark Hussey, vice chancellor and dean for agriculture and life sciences; Dr. Elsa Murano, director of the Norman Borlaug Institute for International Agriculture; Ms. Julie Borlaug, Borlaug Institute's Associate Director for External Relations; Ambassador Kenneth Quinn, president of the World Food Prize Foundation; Dr. Karan Watson, provost and executive vice president for academic affairs; and Dr. Edward Runge, professor and Billie B. Turner Chair for soil and crop sciences The World Food Prize Foundation annually presents recognition of outstanding scholars and their impacts to address worldwide hunger and poverty. This week, Texas A&M...
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